Power-Outage Survival: First 72 Hours

Create a reliable blackout setup before the lights go out, then protect food, communications and essential medical needs.

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Practical solution 1 ยท Blackout Kit

Immediate rule

Keep battery lighting, water, a charged power bank and a plan for medically essential power. Never use generators, charcoal grills or camping stoves inside a building or garage.
Four-step overview of Blackout Kit
Quick review: MAKE A KIT โ†’ KEEP CONTACT โ†’ CHECK FOOD โ†’ MOVE IF UNSAFE.

Five practical skills

A concise, repeatable field sequence. Read these before an emergency and follow official incident instructions when they differ.

Skill 1 of 5

Prepare a blackout box

Rule: Assemble essentials and label them so anyone can find them in the dark.
  1. Place LED flashlights, spare batteries, a battery-operated radio, a charged power bank, charging cables and a printed emergency contact card together.
  2. Store potable water, no-cook shelf-stable food, a manual can opener and daily-use medication in accessible locations.
  3. Keep shoes, a warm layer, blankets and a basic first-aid kit beside your supplies. Check every six months.
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Skill 2 of 5

Protect phones and maintain contact

Rule: Save power for alerts and emergency calls, not entertainment.
  1. Enable low-power mode, dim the screen, disable nonessential background activity and send short SMS messages if voice calls cannot connect.
  2. Use a prearranged out-of-area contact and write down family meeting locations.
  3. Get updates from your utility, local emergency management service, or battery radio. Do not rely only on internet access.
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Skill 3 of 5

Manage food and drinking water

Rule: Keep cold appliances closed and do not guess whether spoiled food is safe.
  1. Leave the fridge/freezer doors shut; an unopened refrigerator typically stays cold for about 4 hours, a full freezer about 48 hours and a half-full freezer about 24 hours.
  2. Use a refrigerator or food thermometer. Discard refrigerated perishables held above 4ยฐC / 40ยฐF for more than 2 hours.
  3. If water safety is uncertain, use bottled water and follow local water advisories; boiling cannot remove chemical contamination.
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Skill 4 of 5

Avoid carbon monoxide and electrical hazards

Rule: Protect people before attempting improvised heating, cooking or rewiring.
  1. Use LED lamps instead of candles and keep battery-powered smoke and carbon-monoxide alarms working.
  2. Run generators outdoors at least 6 m / 20 ft away from doors, windows and vents, with exhaust facing away; follow manufacturer instructions.
  3. Never backfeed home wiring through a wall outlet or use a gas stove, charcoal grill, or camp burner for indoor heating.
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Skill 5 of 5

Decide when to relocate

Rule: An unsafe indoor temperature or interrupted medical equipment is an emergency trigger.
  1. Identify which equipment, lifts, locks and refrigerated medicines need electricity and discuss backup time with the provider in advance.
  2. Relocate early to a safe heated/cooled location if indoor temperature becomes dangerous, medical equipment loses power or authorities instruct evacuation.
  3. When power returns, inspect for sparks, heat, flood damage and unusual odors before restoring appliances; call a professional when needed.
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Practice before an emergency

Safety and local guidance

These notes are practical references, not a substitute for professional training or location-specific alerts. Follow emergency responders and local laws.

Reference sources:

Links are provided to help you verify these recommendations and updates.

Related essential field guides

Additional procedures and printable references: